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. 2022 Sep 15;17:360. doi: 10.1186/s13023-022-02512-5

Table 3.

All SymX and AsymX patients on the diet are summarized in Table 3

Groups Patient#/study ID/diagnosis Long chain fat intake MCT Protein Intake
(g/kg/d)
Recommended intake Actual intake Recommended intake Actual intake
SymX group 6/6/CPTII def 20% 30% NA NA 1.09
7/14/CPTII def 20%  < 20% 10–15% 1% 1.17
8/15/CPTII def 35% 44% 10–20% 10–20% 1.33
9/37/LCHAD def 10% 8% 10–15% 0% NA
10/42/VLCAD def 10–15% 6% 10–15% 21% 2.12
11/52/VLCAD def 5% 5% 35% 35% 2.94
14/48/MAD def 25–30% 33% NA NA 2.32
AsymX group 24/38/LCHAD def 10% 7% 15–25% 23% 2.57
25/39/LCHAD def 10–15% 10% 20–25% 22% 2.13
26/53/LCHAD def 10% 10% 30% 32% 2.30
27/40/VCLAD def 15–25% 26% 5% 0% 0.97
28/43/VLCAD def 15–25% 13% 13% 13% 1.51
29/44/VLCAD def 10–20% 10–12% 15–20% 15% 2.15

CACT carnitine acylcarnitine translocase; CPT-I carnitine palmitoyltransferase I; CPT-II carnitine palmitoyltransferase II; CTD carnitine transporter defect; def deficiency; LCHAD long-chain 3-hydroxyacyl-CoA dehydrogenase; MAD multiple acyl-CoA dehydrogenase; VLCAD very long-chain acyl-CoA dehydrogenase