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. 2022 Sep 16;17(9):e0274663. doi: 10.1371/journal.pone.0274663

Table 1. Energy and macro nutrients composition of test breakfast meals.

Foods Energy (kcal) CHO (g) Protein (g) Fat (g)
Fat-free milk (300 ml) 108 15 10.5 0.3
Fat-free cheese (30 g) 26 0.6 5.2 0.7
White bread (75 g) 192 39.7 6.1 0.7
EVCO / EVOO (25 g) 221 / 223 - - 24.9
Total 546 / 549 55.3 21.8 26.6