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. 2022 Aug 25;11(9):1650. doi: 10.3390/antiox11091650

Figure 1.

Figure 1

Iron (II) chelating activity of saffron floral-by products and saffron stigmas. The error bars represent the standard deviation and the different lowercase letters indicate statistically significant differences at p ≤ 0.05 for each sample (n = 3). SFL1, SFL2: Saffron floral by-products from two different producers.