LB | Lycium barbarum L. |
TPC | total phenolic compound |
LBN | Lycium barbarum L. fruits from Ningxia |
LBG | Lycium barbarum L. fruits from Gansu |
LBQ | Lycium barbarum L. fruits from Qinghai |
QAMS | quantitative analysis of multiple components by a single marker |
UV-vis | ultraviolet-visible spectroscopy |
LOD | limit of detection |
LOQ | limit of quantification |
RSD | relative standard deviations |
RCF | relative correction factor |
ATR | attenuated total reflection |
IR | internal reference |
PCA | principal component analysis |