Table 2.
Features | Base | Test Formulation | ||
---|---|---|---|---|
Fresh (0 h) | After 3 Months | Fresh (0 h) | After 3 Months | |
Color | White | White | Off white | Off white |
Liquification | No | No | No | No |
Microbial growth | No | No | No | No |
Phase separation | No | No | No | No |
Centrifugation | Stable | Stable | Stable | Stable |
* RH = relative humidity and No = absence.