Table 1.
Products from Cladodes (CLDs) | Products from Prickly Pear Fruits (PPFs) | By-Products from CLDs and PPFs |
---|---|---|
Lacto-fermented pickles | Juices, nectars, pulps, purees | Fruit and seed oil |
Candies, sweets | Jams, jellies | Peel pigments and/or fruit debris |
jams | fruit leather and teas | Cladode extracts |
flours | syrup, sweetener | Dietary fiber and cladode mucilage |
Fresh and cooked vegetables | Bioethanol, wine | Pigments for cosmetics |
Ethanol | Canned and frozen fruit | |
Edible coating | Juice concentrates and spray dried juice powder |
Table modified from Feugang et al. (2006) [18].