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. 2022 Aug 27;14(9):1807. doi: 10.3390/pharmaceutics14091807

Figure 1.

Figure 1

Food role in escalating or diminishing the bioavailability of several drugs; a positive food effect results in an increase in AUC0–t and Cmax, whereas the opposite is seen with a negative food effect. The absence of any kind of effect is known as the neutral food effect. Concept adopted from [15].