| GREEN APPLE | The intensity of a green apple flavor from weak to strong. |
| FRUITY | The intensity of a fruity flavor, like that of pears and grapes, from weak to strong. |
| ALCOHOL | The intensity of an alcohol flavor, like that of unflavored liquor, from weak to strong. |
| BITTER | The intensity of a bitter flavor, like that of the pith of a citrus fruit, from weak to strong. |
| SOUR | The intensity of a sour flavor, like that of sour candy, from weak to strong. |
| CITRUS | The intensity of a citrus flavor, like that of a lemon or lime, from weak to strong. |
| SWEET | The intensity of a sweet flavor, like that of the sweetness of an unripe fruit such as a pear or apple, from weak to strong. |
| OAKY | The intensity of an oaky flavor, like that of an oak barrel, from weak to strong. |
| BUTTERY | The intensity of a buttery flavor, like that of warm melted butter, from weak to strong. |