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. 2022 Sep 16;2022:2830545. doi: 10.1155/2022/2830545

Table 1.

Summary of typical intermittent fasting/time-restricted eating regimens.

Regimen Description
Intermittent fasting/time-restricted eating Most commonly involves fasting for 16–18 hours with an eating window of 6–8 hours, leveraging the natural circadian rhythm. Plain water and unsweetened fluids (black plain tea/coffee) are allowed
Time-restricted feeding Restriction of caloric intake to specific time periods of the day, typically 8–12 hours during daytime hours. Term typically used in animal studies
Alternate day complete fasting No calorie intake on fasting days, followed by a day of ad lib intake (eating to satiety)
Alternate day modified fasting Restricted calorie intake on “fasting” days (<25% daily energy requirements), alternated with days of ad lib intake (eating to satiety)
Periodic fasting 1-2 fasting days/week and 5-6 days of normal caloric intake
5 : 2
6 : 1
Ramadan fasting Fasting from dawn until sunset followed by ad lib calorie intake after sunset to before dawn. Similar to time-restricted eating but conflicts with circadian rhythm
No water or fluids during fasting