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. 2022 Sep 25:1–19. Online ahead of print. doi: 10.1007/s10668-022-02681-0

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© The Author(s), under exclusive licence to Springer Nature B.V. 2022, Springer Nature or its licensor holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.

This article is made available via the PMC Open Access Subset for unrestricted research re-use and secondary analysis in any form or by any means with acknowledgement of the original source. These permissions are granted for the duration of the World Health Organization (WHO) declaration of COVID-19 as a global pandemic.

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Fig. 1 — Graphical Illustration of the Impact of Climate Change on Food Security Using the Concept of Demand, Supply and Utility Theories.

Source: Drawn by the author(s) with the aid of Microsoft Word