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. 2022 Sep 16;2(2):e38573. doi: 10.2196/38573

Table 5.

Comparison of the mean number of replies per tweet between groups.

Theme Dietitian group Public group P value

Number of tweets Number of replies per tweet, mean (SD) Number of tweets Number of replies per tweet, mean (SD)
Weight loss 24 0 (0) 106 0.75 (5.073) .02
Cooking and recipes 215 0 (0) 214 0.32 (0.99) <.001
Immune health 177 0 (0) 87 0.023 (0.15) .04
Food support and food system 206 0 (0) 59 0.068 (0.31) .001
Specific foods 178 0 (0) 487 0.44 (1.15) <.001
Alcohol consumption 19 0 (0) 86 0.52 (1.49) .01
Nutrients and supplements 80 0 (0) 81 0.21 (1.03) .003
Food overconsumption 18 0 (0) 65 0.74 (1.57) .01
Food tips and recommendations 253 0 (0) 108 0.13 (0.91) .002
Food changes 173 0 (0) 149 0.66 (1.43) <.001
Body appearance 86 0 (0) 67 1.06 (6.37) <.001
Diets and dietary patterns 26 0 (0) 507 0.55 (2.57) .005
Other lifestyle habits 259 0 (0) 453 0.080 (0.34) <.001
Grocery 271 0 (0) 68 0.13 (0.39) <.001
Health care system 209 0 (0) 23 0.044 (0.21) .003