Table 1.
Median, standard deviation and range of amino acid values (mM) measured at the 4 times for both groups of patients.
| Median±SD Range (mM) |
Ala |
Arg |
Asn |
Asp |
Gln |
Glu |
Gly |
His |
Ile |
Leu |
Lys |
| SG* | a,c | a | a,c | a | c | c | |||||
| Basal | 4.2±3.8 0.8–15.5 |
0.3±0.3 0.06–1.3 |
0.03±0.2 nd–1.1 |
1.3±0.9 0.4–3.7 |
0.1±0.2 nd–0.9 |
3.5±3.6 1.0–14.9 |
1.2±1.5 0.2–6.5 |
0.1±0.1 0.04–0.5 |
0.9±1.0 0.05–3.6 |
1.5±1.5 0.05–5.3 |
2.0±1.3 0.05–5.0 |
| Diet | 8.2±5.2 1.6–20.5 |
0.4±0.3 0.08–1.2 |
0.02±0.1 nd–0.7 |
1.0±0.6 0.6–2.9 |
0.2±0.1 0.01–0.4 |
7.3±3.0 0.2–12.1 |
1.8±1.9 0.4–7.1 |
0.2±0.2 0.03–0.8 |
1.4±1.3 0.2–5.1 |
3.2±1.7 0.5–6.7 |
2.6±1.5 0.8–5.8 |
| 1 month | 6.5±5.2 1.6–24.4 |
0.2±0.2 0.02–0.7 |
0.02±0.04 nd–0.1 |
1.1±1.0 0.2–3.8 |
0.1±0.2 0.08–1.1 |
4.9±3.6 1.3–16.7 |
1.9±2.3 0.4–10.5 |
0.1±0.1 0.03–0.6 |
1.8±1.1 0.3–4.6 |
3.2±1.9 0.4–8.8 |
2.2±1.3 0.1–5.5 |
| 3 months |
8.3±5.3 2.7–19.8 |
0.2±0.2 0.03–0.8 |
0.03±0.04 nd–0.1 |
1.1±0.6 0.4–3.1 |
0.1±0.1 nd–0.5 |
4.7±2.4 2.2–10.2 |
2.4±1.9 0.6–6.8 |
0.2±0.1 0.01–0.6 |
2.2±1.2 0.5–4.6 |
3.1±1.8 1.1–7.3 |
2.6±1.2 0.7–4.7 |
| RYGB* | a,f | a,f | a,e,f | ||||||||
| Basal | 4.3±2.9 1.5–14.0 |
0.5±0.2 0.09–0.9 |
0.02±0.04 nd–0.1 |
1.1±0.6 0.3–2.6 |
0.1±0.1 0.03–0.5 |
5.2±2.5 1.3–11.9 |
1.2±2.3 0.2–10.9 |
0.1±0.4 0.03–1.9 |
0.9±0.7 0.3–3.5 |
1.5±1.2 0.8–6.7 |
1.8±0.7 0.4–3.6 |
| Diet | 5.2±4.1 0.8–17.9 |
0.3±0.2 0.02–0.9 |
nd±0.03 nd–0.1 |
1.3±0.7 0.2–2.9 |
0.1±0.1 nd–0.7 |
4.8±3.0 0.6–12.2 |
1.7±1.3 0.1–5.7 |
0.1±0.1 0.03–0.4 |
1.3±0.9 0.1–4.0 |
2.3±1.4 0.2–6.1 |
1.8±1.0 0.4–4.8 |
| 1 month | 4.1±3.8 0.9–15.6 |
0.2±0.1 0.02–0.6 |
0.01±0.2 nd–1.2 |
0.8±0.6 0.2–3.1 |
0.1±0.2 0.01–1.1 |
3.7±2.5 nd–9.2 |
1.2±0.9 0.2–3.2 |
0.1±0.1 0.03–0.8 |
0.9±1.4 0.1–7.4 |
1.8±2.3 0.3–12.2 |
1.4±1.0 0.5–4.1 |
| 3 months | 3.0±4.1 1.0–18.6 |
0.5±0.4 0.04–2.1 |
nd±0.02 nd–0.07 |
0.9±0.7 0.1–3.5 |
0.1±0.08 0.01–0.2 |
2.2±2.1 0.5–8.6 |
0.7±1.1 0.2–5.5 |
0.1±0.09 0.01–0.4 |
0.6±1.0 0.1–3.9 |
1.3±1.7 0.4–7.3 |
1.2±1.0 0.5–4.6 |