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. 2022 Sep 15;13:922963. doi: 10.3389/fpls.2022.922963

TABLE 2.

Quantitative trait loci (QTLs) for carotenoid contents and green intensity of LA recombinant inbred lines (RILs).

Pop. Trait QTL Chr. Marker LOD R2 (%) Location (cM) Location (Mbp) Additive effect
LA RILs Capsanthin LA_BG-CST10 10 LA10_18 7.4 20.5 49.4–65.7 37.5–58.3 187.59a
Capsorubin LA_BG-CSB10 10 LA10_22 7.29 19.8 71.6–76.6 178.2–182.1 14.71a
a-carotene LA_BG-aCAR1 1 LA1_1 4.35 19.4 0–3.3 10.1–11.2 34.73a
LA_BG-aCAR10 10 LA10_24 5.78 31.5 68.8–83.3 37.5–192.6 42.71a
Green fruit color LA_BG-green10 10 LA10_24 13.56 43.2 81.4–106.7 192.6–204 0.97a
ASTA LA_BG-ASTA10 10 LA10_24 10.36 27.4 76.6–84.6 182.1–203.2 33.11a
FC RILs ASTA (F7:9) FC17-ASTA4 Chr.4 FC4_43 3.1 6 172.7–176.9 0.483–0.485 −5.92b
FC17-ASTA8.1 Chr.8 FC8_22 3.3 6.6 72.5–78.4 156.5–157.7 6.18b
FC17-ASTA8.2 Chr.8 FC8_27 4.5 8.9 83.4–91.5 154.8–156.3 7.20b
Capsanthin FC15-Cap10 Chr.10 FC10_38 3.2 7.4 68.6–82.7 24.4–100.4 0.25b
Total carotenoids FC15-tcar8 Chr.8 FC8_15 3.5 7.7 47–61.8 151.6–165.0 0.42b
FC15-tcar10 Chr.10 FC10_60 3.5 8.1 107.2–126.9 148.3–171.7 0.43b

Additive effect: Positive additivity indicates that the QTL alleles from “AC2212” and “3501” in LA and FC RILs, respectively, originating increase the phenotype values, whereas negative additivity indicates that the QTL alleles originating from “Long Sweet” and “3509” in LA and FC RILs, respectively increase the phenotype values. aμg/g DW is the unit of an additive effect in LA RILs. bμg/g DW is the unit of an additive effect in FC RILs.