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. 2022 Sep 30;17(9):e0275520. doi: 10.1371/journal.pone.0275520

Table 5. Correlation analysis among the dietary pattern, attention deficit hyperactivity disorder (ADHD) score, and gut microbiota composition.

AD score HD score Healthy PF FS Meat Diversity BIF ESCH FAE RUM
AD score 1
HD score .975** 1
Healthy -.309 -.314 1
PF .387* .372* -.046 1
FS -.047 -.059 -.050 .003 1
Meat .266 .264 -.064 -.029 .001 1
Diversity -.370* -.378* .255 -.388* .037 -.225 1
BIF -.338* -.370* .234 -.322* -.228 -.112 .300 1
ESCH 338* 319* -.214 .380* -.008 .208 -.422** -.459** 1
FAE -.360* -.364* .094 -.347* -.092 -.233 .412** .322* -.667** 1
RUM -.341* -.371* .288 -.315* .087 -.160 .456** .437** -.642** .461** 1

AD, attention deficit; HD, hyperactivity disorder; PF, processed food; FS, fish and shellfish; BIF, Bifidobacterium; ESCH, Escherichia; FAE, Faecalibacterium; RUM, Ruminococcus. Correlation analysis was performed using the Pearson correlation coefficient (*p < 0.05 or **p < 0.01)