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. 2022 May 13;59(10):4097–4107. doi: 10.1007/s13197-022-05462-9

Table 3.

Matrix effect (ME, %) in black pepper and cardamom

Matrix Calibration equation Regression coefficient (R2) ME (%)
Solvent y = 1545x + 39,036 0.9992
Black pepper y = 1486x + 8373 0.9975 − 3.8
Cardamom y = 1354x + 15,566 0.9972 − 12.4