Table 1.
Stage | Stake holder | Impact category | Indicator |
---|---|---|---|
Agricultural workers | Fair salary |
Average wage (AW) below non‐poverty guideline (NPL) a (semi‐quantitative score: 1 for NPL > AW by >50%; 2 for NPL > AW by 25–50%; 3 for NPL > AW by <25%; 4 for NPL < AW) |
|
Production |
Average wage (AW) below minimum wage (MW) a (semi‐quantitative score: 1 for MW > AW by >25%; 2 for MW > AW by 0–25%; 3 for MW < AW by <25%; 4 for MW < AW by >25%) |
||
Hours of work | Share of employees working more than 48 h/week (%) a | ||
Discrimination | Share of women in the labour force (%) a | ||
Health and safety | Fatal injuries at workplace (no. of cases per 100 000 workers) a | ||
Non‐fatal injuries at workplace (no. of cases per 100 000 workers) a | |||
Unemployment | Unemployment rate (€) a | ||
Labour laws |
Laws enacted to protect sector specific workers (no.) a |
||
Farmers | Contribution to farm income | Profitability ratio (output/input) (%) b | |
Net margin (output − input) (€000) b | |||
Share of voluntary coupled support from the direct payment budget of the EU Common Agricultural Policy (%) b | |||
Economic security | Yield variability (relative standard deviation) (%) b | ||
Production price variability (relative standard deviation) (%) b | |||
Society | Contribution to food security |
Protein security (kg protein ha−1) b |
|
Processing | Processing and retail workers | Fair salary |
Average wage (AW) below non‐poverty guideline (NPL) a (semi‐quantitative score: 1 for NPL > AW by >50%; 2 for NPL > AW by 25–50%; 3 for NPL > AW by <25%; 4 for NPL < AW) |
Average wage (AW) below minimum wage (MW) a (semi‐quantitative score: 1 for MW > AW by >25%; 2 for MW > AW by 0–25%; 3 for MW < AW by <25%; 4 for MW < AW by >25%) | |||
Hours of work | Share of employees working more than 48 h/week (%) a | ||
Equal opportunities | Share of women in the labour force (%) a | ||
Health and safety | Fatal injuries at workplace (no. of cases per 100 000 workers) a | ||
Non‐fatal injuries at workplace (no. of cases per 100 000 workers) a | |||
Unemployment | Unemployment rate (€) a | ||
Labour laws |
Laws enacted to protect sector specific workers (no.) a |
||
Consumption | Consumer | Product features relevant for consumers | Saturated fat content (g 100 g−1 of product) b |
Fibre content (g 100 g−1 of product) b | |||
Vitamin content (g 100 g−1 of product) b | |||
Cholesterol content (g 100 g−1 of product) b | |||
Protein content (g 100 g−1 of product) b | |||
Society | Contribution to food security |
Protein affordability (€ kg−1 protein) b |
Generic indicators.
Tailored indicators.