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. 2022 Oct 10;41:34. doi: 10.1186/s40101-022-00309-w

Table 2.

Ratings of thermal sensation and comfort during experiment. Values are expressed as means ± SD (n =7)

Time 0 min 20 min 30 min 40 min 70 min 100 min
TS CON 7.0 ± 0.9 7.6 ± 0.7 8.0 ± 0.5 8.1 ± 0.4 8.3 ± 0.5 8.3 ± 0.5
NCIS 7.1 ± 1.1 6.5 ± 0.8† 6.1 ± 1.1† 6.3 ± 0.9† 7.6 ± 0.5† 8.4 ± 0.5
HCIS 6.9 ± 1.1 6.3 ± 1.5 6.4 ± 1.4* 6.8 ± 1.0* 7.9 ± 1.0 8.3 ± 0.7
TC CON 3.1 ± 0.6 2.5 ± 0.8 2.0 ± 0.8 2.1 ± 0.6 2.0 ± 0.5 1.9 ± 0.6
NCIS 2.9 ± 0.6 3.4 ± 0.5† 3.5 ± 0.5† 3.5 ± 0.5† 2.4 ± 0.7 1.8 ± 0.7
HCIS 3.4 ± 0.7 3.8 ± 1.0* 3.3 ± 1.0* 3.1 ± 1.0* 2.3 ± 0.7 2.1 ± 0.8

Time × drink effect CON vs. HCIS: *P < 0.05, CON vs. NCIS: P < 0.05