Table 3.
Final mixed linear regression model on the influence of preparation location, social context (screen use), body mass index (BMI) and eating episode on energy density (kJ/g). Reported estimate, P-values and confidence intervals for the model were obtained by the bootstrap method with BCa (bias-corrected and accelerated)
Variable | Estimate | P-value | 95 % Confidence interval |
---|---|---|---|
Preparation location | |||
Other (Ref) | 0⋅0 | ||
Inside the home | −1⋅1 | 0⋅001 | −1⋅5 to −0⋅7 |
Social context – Screen use | |||
None (Ref) | 0⋅0 | ||
One | −0⋅2 | 0⋅542 | −0⋅7 to 0⋅4 |
Two or more | −0⋅8 | 0⋅028 | −1⋅6 to −0⋅1 |
Eating episode | |||
Breakfast (Ref) | 0⋅0 | ||
Lunch | −1⋅0 | 0⋅007 | −1⋅7 to −0⋅3 |
Dinner | −1⋅0 | 0⋅003 | −1⋅6 to −0⋅5 |
Snacks | 3⋅5 | 0⋅001 | 2⋅8 to 4⋅1 |
Body mass index | |||
Underweight or normal (Ref) | 0⋅0 | ||
Overweight | 0⋅1 | 0⋅577 | −0⋅5 to 0⋅7 |
Obese | 1⋅2 | 0⋅001 | 0⋅6 to 1⋅8 |