Table 2.
Dose (mg/kg) | Time (h) | E (ΔLog10CUF/g) | AUC/MIC (h) |
---|---|---|---|
1 | 0–24 | 0.74 | 150.81 |
0–48 | 1.21 | 279.78 | |
0–72 | 1.44 | 367.62 | |
2 | 0–24 | 0.90 | 476.49 |
0–48 | 1.47 | 893.51 | |
0–72 | 1.84 | 1,173.78 | |
4 | 0–24 | 0.97 | 603.54 |
0–48 | 1.69 | 1,121.12 | |
0–72 | 2.02 | 1,472.38 | |
7 | 0–24 | 1.01 | 1,298.28 |
0–48 | 1.83 | 2,544.98 | |
0–72 | 2.38 | 3,410.21 | |
10 | 0–24 | 1.32 | 2,418.24 |
0–48 | 2.33 | 4,581.45 | |
0–72 | 3.19 | 6,033.34 | |
15 | 0–24 h | 1.87 | 3,573.65 |
0–48 | 2.47 | 6,701.35 | |
0–72 | 3.68 | 8,803.37 | |
30 | 0–24 | 2.06 | 7,307.02 |
0–48 | 3.10 | 13,660.61 | |
0–72 h | 3.94 | 17,923.84 |
E is the antibacterial effect that was assessed as the reduction in log10 CFU/lung after each administration of tilmicosin, compared to the log10 CFU/lung in untreated control group (absence of tilmicosin).