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. 2022 Sep 20;12(19):2502. doi: 10.3390/ani12192502

Table 1.

Ingredient composition and nutritional specifications of experimental diets (Trial 1).

Ingredient, % Basal Diet Challenge Diet
Corn 55.40 65.80
Soybean meal 38.75 -
Rapeseed meal - 13.00
Potato protein - 16.00
Soya oil 2.00 1.50
Calcium carbonate 0.40 0.15
Dicalcium phosphate 2.00 2.00
NaCl 0.20 0.20
DL-Methionine 0.20 0.10
L-Lysine 0.09 0.20
Vitamin-mineral premix 1 1.00 1.00
Coccidiostat 2 0.06 -
Calculated Nutrient Composition
AME (kcal/kg) 2990 3083
Crude protein (%) 22.0 21.9
Lysine (%) 1.27 1.25
Cysteine + Methionine (%) 0.87 0.90
Threonine (%) 0.84 1.07
Total P (%) 0.74 0.73
Total Ca (%) 0.96 0.92
Analyzed Protein Composition
Crude protein (%) 23.3 20.9

1 The premix provided per kilogram of diet: vitamin A: 10,000.0 IU; vitamin E: 40.0 mg; vitamin K3: 3.0 mg; vitamin C: 100.0 mg; vitamin B1: 2.5 mg; vitamin B2: 8.00 mg; vitamin B6: 5.0 mg; vitamin B12: 0.03 mg; niacin: 50.0 mg; pantothenate calcium: 12.0 mg; folic acid: 1.50 mg; biotin 0.15 mg; cholin: 450.0 mg; ethoxyquine: 54.0 mg; sodium: 1.17 g; magnesium: 0.8 g; manganese: 80 mg; iron: 60 mg; copper: 30 mg; zinc: 54 mg; iodine: 1.24 mg; cobalt: 0.6 mg; selenium: 0.3 mg. 2 Avatec ®, Zoetis, Parsippany, NJ, USA.