Table 4.
Minimally adjusted model(a) | Partially adjusted model(b) | Fully adjusted model(c) | |||||||
---|---|---|---|---|---|---|---|---|---|
OR | 95% CL | P | OR | 95% CL | P | OR | 95% CL | P | |
n-6/n-3 PUFA ratio | 1.64 | 1.11, 2.44 | 0.013 | 1.67 | 1.11, 2.52 | 0.014 | 1.63 | 1.07, 2.49 | 0.022 |
Age, y | |||||||||
18–29 | Ref | Ref | Ref | ||||||
30–39 | 1.52 | 0.82, 2.82 | 0.183 | 1.45 | 0.78, 2.70 | 0.242 | 1.45 | 0.78, 2.71 | 0.239 |
40–49 | 2.26 | 1.24, 4.09 | 0.007 | 2.04 | 1.11, 3.75 | 0.022 | 2.02 | 1.10, 3.72 | 0.024 |
50–74 | 2.24 | 1.13, 4.43 | 0.020 | 2.00 | 1.00, 3.99 | 0.050 | 2.00 | 1.00, 4.00 | 0.051 |
Sex | |||||||||
Men | Ref | Ref | Ref | ||||||
Women | 0.81 | 0.52, 1.26 | 0.358 | 0.78 | 0.50, 1.22 | 0.275 | 0.79 | 0.51, 1.24 | 0.311 |
Race(d) | |||||||||
White | Ref | Ref | |||||||
Black/African American | 0.94 | 0.54, 1.64 | 0.840 | 0.95 | 0.55, 1.66 | 0.866 | |||
Other | 0.93 | 0.45, 1.90 | 0.841 | 0.92 | 0.45, 1.89 | 0.828 | |||
Obesity | |||||||||
Not obese (BMI <30 kg/m2) | Ref | Ref | |||||||
Obese (BMI ≥30 kg/m2) | 1.71 | 1.10, 2.66 | 0.017 | 1.72 | 1.10, 2.68 | 0.017 | |||
Linoleic acid 18:2n-6 (z-score) | 0.76 | 0.46, 1.25 | 0.278 | ||||||
α-linolenic acid 18:3n-3 (z-score) | 1.26 | 0.79, 1.99 | 0.333 | ||||||
Intercept | 0.12 | 0.06, 0.25 | <0.001 | 0.10 | 0.05, 0.22 | <0.001 | 0.10 | 0.05, 0.24 | <0.001 |
Model adjusted for study site (not shown), age and sex
Model additionally adjusted race/ethnicity and obesity
Model additionally adjusted for the essential fatty acids linoleic acid and α-linolenic acid
Racial groups are White; Black/African American; or Other (Asian; Native American; Other or multiple races; Not stated. Includes Hispanic ethnicity).