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. 2022 Sep 22;11(19):2964. doi: 10.3390/foods11192964

Table 2.

The fitting parameters of OPLS-DA model.

Group HS-SPME SAFE
R2 (%) Q2 (%) R2 (%) Q2 (%)
T-GS_vs_T-G1 96.42 99.6 75 94.5
T-GS_vs_T-G2 94.19 99.1 84.2 98.3
T-G1_vs_T-G2 85.3 99.3 76 91.3
M-GS_vs_M-G1 84.5 99.2 85.5 99.2
M-GS_vs_M-G2 86.2 98.7 82.8 98.8
M-G1_vs_M-G2 71.1 95.4 77.9 89.8