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. 2022 Sep 25;19(19):12117. doi: 10.3390/ijerph191912117

Figure 3.

Figure 3

Comparison of mean blood glucose level after consumption of standard glucose solution and white rice without and with plant-based formula (for variables with the same letter, the difference is not statistically significant; error bars represent standard deviation, p > 0.05; one-way repeated-measures ANOVA).