Table 3.
Phytochemical | Antioxidant Capacity | |||||
---|---|---|---|---|---|---|
DPPH | ABTS | FRAP | ||||
R | p-Value | R | p-Value | R | p-Value | |
TPC | −0.40 ** | 0.00 | −0.42 ** | 0.00 | −0.05 | 0.64 |
TFC | −0.45 ** | 0.00 | −0.39 ** | 0.00 | 0.42 ** | 0.00 |
** Correlation is significant at the 0.01 level (2-tailed).