M. aquatica L. |
Essential oil |
Staphylococcus aureus, Escherichia coli, Bacillus sp., and Candida sp. |
Showed activity against S. aureus, E. coli, and Bacillus sp., but no result against Candida sp. |
[65] |
M. arvensis L. |
Ethanol extract |
Acinetobacter baumannii
|
Results showed 34.5 mm inhibition use at 100 μg/mL |
[85] |
M. ervine L. |
Essential oil, pulegone, isomenthone and menthone was used |
S. aureus, S. caprae, Enterococcus faecalis, E. faecium, E. hirae, E. coli, Salmonella braenderup, S. typhimurium, S. choleraesuis, Klebsiella pneumonia, Acinetobacter baumannii, Pseudomonas aeruginosa, and Listeria monocytogenes strains |
Showed variation in activity against Gram positive and Gram-negative strains, but overall inhibition activity was significant as compared to control |
[86] |
M. arvensis var. piperascens Malinv. ex Holmes |
Essential oil |
Salmonella enteritidis, E. coli, Clostridium Perfringens, Campylobacter jejuni, and Salmonella species |
Significant antibacterial activity against all strains specifically Salmonella species and C. jejuni (inhibition zones more than 40 mm) |
[87] |
M. × piperita L. |
Essential oil |
Aeromonas spp. |
High antibacterial activity was shown by the essential oils, ranging from 1.250 to 16.67 μL/mL |
[88] |
M. longifolia L. |
Essential oils, Menthone, carvone Menthol, and piperitenone oxide |
S. aureus, E. coli, B. subtilis, Aspergillus flavus, Alternaria solani, Aspergillus niger, Alternaria altarnata, Rhizopus solani, Fusarium solani, and Rhizopus sp. |
Among these, menthol showed high antimicrobial activity, with the inhibition zone ranging from 19–33 mm |
[82] |
M. itrate Ehrh. |
Essential oils |
E. coli, K. pneumonia, Salmonella typhimurium, Staphylococcus epidermidis, Streptococcus mutans, P. aeruginosa, and S. aureus
|
Average activity was recorded from between 10–15 mm inhibition zone against different strains, but essential oil showed an inhibition zone of more than 15 mm against S. epidermidis
|
[89] |
M. haplocalyx Briq. |
Methanol extract |
E. coli
|
Potential activity against E. coli
|
[90] |
M. pulegium L. |
Essential oil |
S. aureus
|
Significant activity was observed as compared to control |
[91] |
M. requienii Bentham |
Essential oil |
Aspergillus fumigatus, C. albicans, Fusarium spp., and Rhodotorula sp. |
Revealed sufficient inhibition against molds and yeasts, ranging from 40 mm to 70 mm |
[92] |