Table 2. Laboratory parameters of the frail and non-frail subjects according to Edmonton, Frail, and Prisma-7 scores.
| Frail according to Edmonton scale** Non-frail according to Edmonton scale** | p | Frail according to Prisma-7 score** Non-frail according to Prisma-7 score** | p | Frail according to Frail score Non-frail according to Frail score | p | |
|---|---|---|---|---|---|---|
| Albumin (g/L) | 3.9 (2.9–4.5) 4 (2.7–5) |
0.01 | 3.7 (2.9–4.5) 4 (2.7–5) |
0.003 | 3.9 (2.7–4.6) 4 (2.9–5) |
0.03 |
| Urea (mg/dL) | 55 (28–128) 41 (17–146) |
0.02 | 56 (28–126) 41 (17–146) |
0.01 | 52 (28–146) 41 (17–118) |
0.02 |
| Creatinine (mg/dL) | 1.2 (0.75–2.4) 1 (0.65–5.5) |
0.048 | 1.2 (0.76–2.2) 1 (0.65–5.5) |
0.08 | 1.1 (0.7–5.5) 1 (0.7–3) |
0.24 |
| GFR (mL/dL/1.73 m2) | 55 (21–94) 67 (10–99) |
0.03 | 54 (21–94) 66 (10–99) |
0.04 | 56±23 66±21 |
0.03 |
| Hb (g/dL) | 12.2±2.2 12.8±1.8 |
0.21 | 11.7±2.3 12.8±1.8 |
0.02 | 12±2 13.1±1.7 |
0.004 |
| LDL (mg/dL) | 83±29 101±44 |
0.04 | 82 (28–174) 90 (28–255) |
0.13 | 91±42 100±41 |
0.31 |
| Triglyceride (mg/dL) | 133 (66–322) 146 (59–512) |
0.13 | 115 (66–322) 155 (59–512) |
0.008 | 127 (66–512) 166 (59–352) |
0.01 |
| Total cholesterol (mg/dL) | 153 (67–236) 171 (65–326) |
0.03 | 148 (67–236) 165 (65–326) |
0.03 | 164±50 179±51 |
0.14 |
**Data with normal distribution were expressed as mean±SD and data that did not fit the normal distribution were expressed as the median (min–max).
Significant p-values were expressed as bold characters.