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. 2022 Oct 17;17(10):e0274938. doi: 10.1371/journal.pone.0274938

Table 1. Baseline characteristics of the study population.

Variables Total (n = 114) Healthy control, (n = 38) Atrophic gastritis (n = 40) Gastric cancer (n = 36) р value
Age, mean (SD) * 59.98 (10.88) 59.87 (11.62) 58.73 (10.79) 61.50 (10.26) -
Gender, male (%) * 60 (52.6) 20 (52.6) 21 (52.5) 19 (52.8) -
Family history of gastric cancer (%) 24 (21.1) 7 (18.4) 4 (10.0) 13 (36.1) 0.018
Previous history of gastrointestinal diseases (%) 35 (30.7) 6 (15.8) 10 (25.0) 19 (52.8) 0.002
H. pylori IgG >30EIU (%) 67 (58.8) 24 (63.2) 22 (55.0) 21 (58.3) 0.764
PGI ng/ml, median (min, max) 59.38 (4.23, 223.94) 74.32 (14.65, 223.94) 56.52 (4.23, 209.28) 46.94 (6.52, 212.67) 0.067
PGII ng/ml, median (min, max) 13.11 (3.73, 41.77) 13.32 (6.24, 39.48) 11.39 (4.20, 40.75) 16.60 (3.73, 41.77) 0.084
PGR, median (min, max) 4.80 (0.58, 13.37) 5.77 (1.71, 12.87) 5.03 (0.60,13.73) 3.76 (0.58, 8.71) 0.004
G-17 pmol/l, median (min, max) 12.36 (0.11, 78.69) 13.99 (0.80, 78.69) 10.64 (0.96–45.80) 13.41 (0.11, 77.49) 0.091

*Age and gender were matched between study groups.

PGI, pepsinogen I; PGII, pepsinogen II; PGR, pepsinogen I to pepsinogen II ratio; G-17, gastrin-17.