Table 3.

Latent class membership and TSDI associated with CVD risk: multivariable analyses (mean difference and 95% confidence intervals).

Variables	MD (95% CI)
LC membership on CVD risk
LC 1: physically inactive, poor fruit & vegetable intake, high alcohol intake, and prolonged sitting	3.29 (3.12, 3.46)
LC 2: high alcohol intake	Reference
LC 3: poor fruit and vegetable intake, and high alcohol intake	0.89 (0.82, 0.96)
TSDI effect on CVD risk
Direct effect	− 0.02 (− 0.03, − 0.01)
Indirect (LC membership mediated effect) effect	0.01 (0.01, 0.01)
Total effect	− 0.01 (− 0.02, 0.00)

Significant values are in bold.