Table 2.
The half maximal inhibitory concentration of sixty-two EOs and acarbose
| NO | EOs | Inhibition rate at 50 μg/mL (%) | IC50 (μg/mL) |
|---|---|---|---|
| 1 | Angelica | 99.24 ± 0.17 | 11.0 ± 0.1 |
| 2 | Angelica pubescence | 26.99 ± 2.01 | 101.7 ± 0.1 |
| 3 | Bupleurum | 30.22 ± 3.42 | 67.6 ± 2.8 |
| 4 | Celery seed | 72.48 ± 6.66 | 37.3 ± 2.4 |
| 5 | Chuan-xiong | 99.87 ± 0.05 | 3.02 ± 0.06 |
| 6 | Fructus cnidii | 99.71 ± 0.15 | 2.88 ± 0.04 |
| 7 | Ligusticum | 89.80 ± 4.61 | 25.6 ± 1.1 |
| 8 | Notopterygium | 38.25 ± 6.74 | 157.0 ± 1.1 |
| 9 | Saposhnikovia divaricata | 98.33 ± 0.06 | 25.6 ± 0.3 |
| 10 | Gallnut | 63.62 ± 10.21 | 42.5 ± 2.4 |
| 11 | Ginseng | 53.39 ± 4.86 | 46.7 ± 10.7 |
| 12 | Sabal | 65.69 ± 3.19 | 26.2 ± 3.1 |
| 13 | Epimedium | 98.89 ± 0.11 | 22.5 ± 5.0 |
| 14 | Olive | 95.54 ± 0.12 | 11.8 ± 0.1 |
| 15 | Frankincense | 28.78 ± 4.73 | 301.5 ± 33.6 |
| 16 | Honeysuckle | 47.20 ± 2.34 | 61.4 ± 0.8 |
| 17 | Papaya | 46.70 ± 1.49 | 62.7 ± 0.7 |
| 18 | Carnation | 99.79 ± 0.08 | 10.1 ± 0.4 |
| 19 | Tripterygium wilfordii | 32.65 ± 5.49 | 198.8 ± 37.6 |
| 20 | Burdock | 92.71 ± 4.47 | 28.1 ± 1.1 |
| 21 | Chrysanthemum | 99.16 ± 0.93 | 17.8 ± 1.4 |
| 22 | Costus | 98.89 ± 0.38 | 16.3 ± 0.4 |
| 23 | Mugwort | 34.55 ± 2.74 | 91.4 ± 16.2 |
| 24 | Cypevol | 67.24 ± 0.49 | 18.9 ± 0.1 |
| 25 | Seabuckthorn | 98.79 ± 0.69 | 17.5 ± 1.1 |
| 26 | Seabuckthorn seed | 99.23 ± 0.54 | 10.6 ± 1.2 |
| 27 | Sacha inchi | 99.50 ± 0.21 | 7.37 ± 0.47 |
| 28 | Oleum anisi stellati | 31.48 ± 2.94 | 81.9 ± 9.7 |
| 29 | Peppermint | 46.95 ± 1.19 | 40.9 ± 4.1 |
| 30 | Patchouli | 98.56 ± 1.02 | 17.5 ± 0.4 |
| 31 | Schizonepeta tenuifolia | 57.91 ± 1.86 | 46.8 ± 1.0 |
| 32 | Bay | 97.95 ± 0.08 | 20.4 ± 2.4 |
| 33 | Cinnamon | 51.61 ± 1.54 | 30.6 ± 4.3 |
| 34 | Linseed | 24.22 ± 1.64 | 253.7 ± 22.5 |
| 35 | Aloe | 98.77 ± 1.08 | 5.06 ± 0.18 |
| 36 | Tulip | 22.44 ± 2.32 | 83.4 ± 0.3 |
| 37 | Moringa leaf | 70.65 ± 4.24 | 23.1 ± 0.4 |
| 38 | Clove | 49.80 ± 8.01 | 45.1 ± 13.0 |
| 39 | Rosewood | 63.73 ± 5.30 | 33.3 ± 7.6 |
| 40 | Dendrobe | 35.53 ± 6.13 | 105.8 ± 13.0 |
| 41 | Licorice | 83.32 ± 2.86 | 14.3 ± 1.1 |
| 42 | Black pepper | 84.27 ± 0.34 | 28.0 ± 0.5 |
| 43 | Citronella | 30.25 ± 1.81 | 230.4 ± 38.8 |
| 44 | Lemongrass | 54.70 ± 1.32 | 44.7 ± 3.7 |
| 45 | Palmarosa | 83.92 ± 1.14 | 17.6 ± 0.3 |
| 46 | Ganoderma lucidum spore | 99.31 ± 0.12 | 5.32 ± 0.13 |
| 47 | Agrimonia | 42.02 ± 0.12 | 85.0 ± 4.7 |
| 48 | Lavender | 57.85 ± 1.47 | 52.4 ± 28.3 |
| 49 | Rose | 99.16 ± 0.93 | 17.8 ± 0.6 |
| 50 | Rosehip | 99.62 ± 0.13 | 12.9 ± 1.6 |
| 51 | Sweet almond | 98.52 ± 1.05 | 11.4 ± 3.7 |
| 52 | Bergamot | 75.58 ± 2.34 | 31.0 ± 2.3 |
| 53 | Lemon | 53.56 ± 1.69 | 53.9 ± 3.4 |
| 54 | Pomelo | 36.42 ± 2.45 | 39.3 ± 16.7 |
| 55 | Zanthoxylum | 90.63 ± 1.38 | 21.9 ± 0.4 |
| 56 | Moringa seed | 10.63 ± 2.15 | 218.2 ± 82.7 |
| 57 | Black Currant | 9.47 ± 3.42 | 1074.7 ± 17.1 |
| 58 | Boxthorn seed | 26.70 ± 1.61 | 95.8 ± 1.4 |
| 59 | Schizandrae fructus | 98.99 ± 0.27 | 23.0 ± 0.1 |
| 60 | Camellia seed | 9.01 ± 2.11 | 1095.3 ± 45.0 |
| 61 | Ginger | 99.55 ± 0.04 | 7.40 ± 0.18 |
| 62 | Zedoary turmeric | 65.56 ± 1.73 | 32.1 ± 1.1 |
| 63 | Acarbose | 8.61 ± 0.21 | 475.6 ± 24.1 |