Table 1.
Likelihood of clindamycin, erythromycin and penicillin resistance among host species.
Comparison of host species | Clindamycin |
Erythromycin |
Penicillin |
|||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
OR | 95% CI | P-value | OR | 95% CI | P-value | OR | 95% CI | P-value | ||||
Beef Cattle vs Dairy Cattle | 2.91 | 0.44 | 19.20 | 0.27 | 2.91 | 0.44 | 19.20 | 0.27 | 2.64 | 0.82 | 8.45 | 0.10 |
Beef Cattle vs Poultry | 0.28 | 0.07 | 1.11 | 0.07 | 0.34 | 0.09 | 1.35 | 0.12 | 3.43 | 1.12 | 10.50 | 0.031⁎ |
Swine vs Dairy Cattle | 27.55 | 5.31 | 142.95 | <0.001⁎ | 14.31 | 2.80 | 73.08 | 0.0014⁎ | 11.28 | 2.80 | 45.47 | 0.0007⁎ |
Swine vs Beef Cattle | 9.48 | 2.16 | 41.61 | 0.0029⁎ | 4.92 | 1.14 | 21.23 | 0.033⁎ | 4.28 | 0.93 | 19.65 | 0.06 |
Swine vs Poultry | 2.67 | 0.97 | 7.33 | 0.057 | 1.67 | 0.62 | 4.52 | 0.31 | 14.67 | 3.78 | 56.93 | 0.0001⁎ |
Swine vs Human | 2.27 | 0.92 | 5.64 | 0.077 | 1.23 | 0.51 | 2.97 | 0.64 | 1.65 | 0.45 | 6.12 | 0.45 |
Poultry vs Dairy Cattle | 10.33 | 2.20 | 48.63 | 0.0031⁎ | 8.55 | 1.81 | 40.47 | 0.0068⁎ | 0.77 | 0.30 | 1.96 | 0.58 |
Human vs Dairy Cattle | 12.12 | 2.75 | 53.45 | 0.001⁎ | 11.62 | 2.63 | 51.30 | 0.0012⁎ | 6.84 | 2.88 | 16.25 | <0.001⁎ |
Human vs Beef Cattle | 4.17 | 1.14 | 15.24 | 0.031⁎ | 4.00 | 1.09 | 14.62 | 0.04⁎ | 2.59 | 0.90 | 7.51 | 0.08 |
Human vs Poultry | 1.17 | 0.57 | 2.40 | 0.66 | 1.36 | 0.66 | 2.82 | 0.41 | 8.89 | 3.98 | 19.85 | <0.001⁎ |
OR = Odds Ratio.
CI = Confidence Interval.
Significant at p-value<0.05