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. 2022 Oct 24;19(2):82–97. doi: 10.1038/s41574-022-00747-7

Fig. 3. Model of changes in appetite hormones, hunger and energy intake in response to insufficient sleep.

Fig. 3

The peripheral appetite-stimulating hormone ghrelin and the satiety hormones leptin and peptide-YY (PYY) feed back to the brain to influence appetite and hunger. When sleep is restricted but diet is controlled for the energy balance needed for a typical day with adequate sleep, the appetite-stimulating hormone ghrelin is increased and the satiety hormone leptin is decreased, resulting in increased hunger levels. By contrast, ghrelin is decreased and leptin and PYY are increased under an ad libitum diet during restricted sleep, reducing hunger levels. Changes in appetite hormones during ad libitum diets are probably due to increased energy intake during sleep restriction. However, energy intake remains excessive despite reductions in hunger, which suggests that other factors promote food intake. It is unknown how PYY might change during sleep restriction under a diet controlled for energy balance for a typical day with adequate sleep.