Table 1.

The taxa obtaining a relevant association to sampling matrix are listed. For each taxa the taxonomic rank (rank), the scientific name (feature), the reference value for association (value), the association (Association) and the obtained adjusted p-value (q-val) are listed.

Rank	Feature	Value	Association	q-val
Phylum	Campilobacterota	F	− 5.62	0.0004230
Class	Campylobacteria	F	− 5.03	0.0012278
Order	Campylobacterales	F	− 4.80	0.0017057
Family	Campylobacteraceae	F	− 4.87	0.0033904
Genus	Anaerococcus	F	− 5.11	4.72E-05
Genus	Prevotella	F	− 5.64	0.0001257
Genus	Campylobacter	F	− 5.70	0.0181270
Genus	Granulicatella	F	+ 2.72	0.0198773
Genus	Peptoniphilus	F	− 4.60	0.0446622
Genus	Porphyromonas	F	− 6.80	0.0446622
Species	Peptoniphilus lacrimalis	F	− 5.90	0.0041334
Species	Campylobacter hominis	F	− 6.82	0.0293966
Species	Prevotella disiens	F	− 7.83	0.0484327