Table 3.
Entry | Extract | Polyphenols (mg/g) | Flavonoids (mg/g) | Glycosaponins (mg/g) | Polysaccharides (mg/g) |
---|---|---|---|---|---|
1 | PBC | 3.33 ± 1.53 | 1.89 ± 1.39 | 21.67 ± 1.24 | 0.005 ± 0.01 |
2 | CBC | 11.33 ± 0.58 | 23.66 ± 1.76 | 32.8 ± 0.75 | 0.013 ± 0.02 |
3 | MBC | 52.00 ± 2.64 | 35.22 ± 0.38 | 72.26 ± 1.05 | 0.147 ± 0.01 |
4 | EBC | 91.00 ± 1.00 | 9.22 ± 1.02 | 43.90 ± 0.30 | 0.090 ± 0.03 |
5 | WBC | 120.33 ± 2.31 | 60.77 ± 1.02 | 60.26 ± 1.20 | 0.167 ± 0.02 |
Note: PBC: petroleum ether extract of Bombax ceiba L. flower; CBC: chloroform extract of Bombax ceiba L. flower; MBC: methanol extract of Bombax ceiba L. flower; EBC: ethanol extract of Bombax ceiba L. flower; WBC: water extract of Bombax ceiba L. flower.