TABLE 2.
Species or group | No. in U.S. collection
|
No. in Turkish collection
|
Total no.
|
% Lysogen | |||
---|---|---|---|---|---|---|---|
Strain | Lysogen | Strain | Lysogen | Strain | Lysogen | ||
L. crispatus | 27 | 4 | 34 | 7 | 61 | 11 | 18 |
L. gasseri | 30 | 11 | 33 | 14 | 63 | 25 | 40 |
L. jensenii | 30 | 12 | 30 | 14 | 60 | 26 | 43 |
L. fermentum | 10 | 2 | 0 | 0 | 10 | 2 | 20 |
L. vaginalis | 1 | 1 | 2 | 2 | 3 | 3 | 100 |
Other Lactobacillus spp. | 9 | 0 | 3 | 0 | 12 | 0 | 0 |
Facultative anaerobes | 97 | 23 | 92 | 31 | 189 | 54 | 29 |
Obligate anaerobesa | 10 | 7 | 10 | 6 | 20 | 13 | 65 |
Total | 107 | 30 | 102 | 37 | 209 | 67 | 32 |
Among Turkish lactobacilli, the obligate anaerobes were L. jensenii and L. crispatus, but among U.S. lactobaclli, the obligate anaerobes were L. gasseri and L. jensenii.