Table 3.
Phenolic compounds and superoxide dismutase enzymes in Arthrospira platensis, summarized from References [21,44,45].
| Component | Amount per 1 g Dry Biomass | |
|---|---|---|
| Apigenin | 6.00 ± 0.50 | ng |
| p-Coumaric acid | 920 ± 90 | ng |
| Catechin | n.a. | |
| Caffeic acid | n.a. | |
| Ferulic acid | 0.97 ± 0.12 | ng |
| Gallic acid | n.a. | |
| Genistein | n.a. | |
| p-Hydroxybenzoic acid | n.a. | |
| Kaempferol | n.a. | |
| Naringenin | n.a. | |
| Naringenin chalcone | n.a. | |
| Phloroglucinol | 51,000 ± 5000 | ng |
| Quercetin | n.a. | |
| Syringic acid | n.a. | |
| Vanillic acids | n.a. | |
| Superoxide dismutase enzymes | 392,000 | Units |
n.a.: not available.