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. 2022 Oct 14;27(20):6893. doi: 10.3390/molecules27206893

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© 2022 by the authors.

Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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Effects of Ellagic acid (A: EA), Kaempferol-3-o-rutin glycoside (B: KA), Gallic acid (C: GA), Vanillic acid (D: VA), Ferulic acid (E: FA), and Tiliroside (F: TI) on LPS -induced IL-1β in BV2 cells at high (160 μM), medium (80 μM) and low (40 μM) concentrations. − indicates that contain, + indicates does not contain. ## represent significant difference between the representative model group and the control group. * represents significant difference compared with model group (p < 0.05); and ** represents extremely significant difference compared with model group (p < 0.01).