Table 1.
Baseline | 6-month follow-up | ||
---|---|---|---|
Demographic details | |||
Age in years, mean ± SD | 18 ± 4 | — | |
BMI in kg/m2, mean ± SD | 24.20 ± 5.43 | — | |
Gender, n (%) | Female | 81 (63%) | — |
Male | 47 (37%) | — | |
Biological and clinical measures | |||
Erythrocyte membrane fatty acid levels in %, mean ± SD | Total omega-3 fatty acids | 11.94 ± 1.68 | 13.34 ± 4.40 |
Total omega-6 fatty acids | 35.56 ± 1.73 | 31.47 ± 4.12 | |
Positive symptom severity (PSS) score, mean ± SD | 25 ± 22 | 14 ± 15 | |
Social and Occupational Functional Assessment Scale score, mean ± SD | 55 ± 10 | 67 ± 15 | |
Brief Assessment of Cognition in Schizophrenia- composite score, mean ± SD | 25 ± 22 | 51 ± 13 |
SD Standard deviation.