Table 6. Total phenolic content corresponding to the equivalent of gallic acid.

Sample	mg gallic acid equivalent per g of dry sample			Average ± D. standard
	1	2	3
Soxhlet at 40°C	124.146	125.562	125.55	125.086 ± 0.814 a
Soxhlet at 50°C	89.86	89.746	89.9	89.835 ± 0.080 b
Ultrasonic bath at 40°C	42.614	42.964	42.988	42.855± 0.209 c
Ultrasonic bath at 50°C	80.576	80.618	80.82	80.671 ± 0.130 d
Maceration at 40°C	121.91	122.284	121.704	121.966 ± 0.294 e
Maceration at 50°C	127.874	127.856	128.906	128.212 ± 0.601 f

Values are the mean of triplicate determinations. Different lowercase letters indicate statistical difference p<0.05.

Based on data from Ruiz Reyes et al. ³⁰