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. 2022 Mar 8;15(10):1639–1652. doi: 10.1111/eva.13360

FIGURE 2.

FIGURE 2

Fitness of Aceria tosichella experimental populations evolving in a fluctuating environment (aTH‐lines): alternating wheat (Triticum) and barley (Hordeum), and in a constant environment: on either barley (cH‐lines) or wheat (cT‐lines), measured as population growth rate on wheat (a), barley (b), and rye (Secale) (c) at generation 60