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. 2022 Oct 17;9:1013466. doi: 10.3389/fnut.2022.1013466

FIGURE 5.

FIGURE 5

Effects of oral SVP on the levels of fecal short-chain fatty acids (SCFAs). (A) Acetic acid; (B) propionic acid; (C) isobutyric acid; (D) n-butyric; (E) isovaleric acid; (F) n-valeric acid. Different superscript letters indicate statistically significant differences between the groups (p < 0.05).