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. Author manuscript; available in PMC: 2022 Dec 15.
Published in final edited form as: Adv Biol Chem. 2021 Dec 15;11(6):283–295. doi: 10.4236/abc.2021.116019

Table 1.

GSH Levels (μmoles/mg protein) in HLMs following exposure to genistein for 4, 6, 18 and 24 hr. respectively. Each cell for each flavonoid ± standard deviation in this and other tables (i.e., Table 2 and Table 3) in this article represent mean the for 3 different experiments for each dose level of G tested and, which was assayed in triplicates. Statistical significances denoted by letters, in Table 1 are shown as comparison between the respective control (i.e., without G) and GHLMs treated subgroups for the respective incubation periods.

Incubation 0 5 10 15 20 25 (μM)

4 1.15 ± 0.16 3.41 ± 0.41 3.11 ± 0.24a 3.69 ± 0.38a 2.19 ± 0.24a 4.07 ± 0.24a
6 1.29 ± 0.03 4.74 ± 0.99 3.98 ± 0.50b 5.78 ± 0.46b 4.79 ± 0.87b 5.34 ± 1.32a
18 1.10 ± 0.12 3.40 ± 0.11 3.24 ± 0.20cd 3.19 ± 0.60bc 3.18 ± 1.15 6.80 ± 0.75b
24 1.07 ± 0.05 4.57 ± 0.21 5.74 ± 0.19d 3.92 ± 0.34bd 4.14 ± 0.62c 7.14 ± 0.54b