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. 2022 Nov 8;12:18956. doi: 10.1038/s41598-022-23442-z

Figure 3.

Figure 3

Starch grains of identified taxa recovered in the samples analyzed, viewed in transmitted and cross-polarized light. (A)–(B) Potential okra from B85 P1 0–58 cm (Sherd 1); (C)–(D) Vigna subterranea from B85 F P2 66 cm (Sherd 1); (E)–(D) Cucumeropsis sp. from C19 F1 0–30 cm; (G)–(H) Raphia sp. from C19 F2 P2 0–30 cm (Sherd 1); (I)–(J) Coula edulis from C19 F3 P1 deblais (Sherd 1); (K)–(L) pearl millet B85 F P2 66 cm (Sherd 2); (M)–(N) sorghum from C19 F3 P1 deblais (Sherd 2); (O)–(P) tuber (small type) from C19 F2 P2 0–30 cm (Sherd 1); (Q)–(R): tuber (large type) from C19 F3 P1 deblais (Sherd 2). Photos C. Cagnato.