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. 2022 Nov 8;22:437. doi: 10.1186/s12905-022-02029-w

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© The Author(s) 2022

Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

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Fig. 2 — Composition and difference of the gut microbiota in P and H group. A Average relative abundance of microbiota at the phylum level and (B) at the genus level in P (n = 77) and H group (n = 24); sequences without annotations were classified as unclassified; those bacteria whose relative abundance was ranking > 20 were classified as others. C The taxonomic cladogram was generated based on the LEfSe and LDA scores. Bacterial taxa enriched in P group (red dots) and H group (green dots). D Taxa enriched in P group were indicated with a positive LDA score (red) and negative LDA score (green), respectively. Only taxa with an LDA significance threshold > 2.0 were showed in the figure; p, phylum; c, class; o, order; f, family; g, genus; s, species