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. 2022 Nov 9;12:19137. doi: 10.1038/s41598-022-22354-2

Figure 4.

Figure 4

Chlorophyll, cell death, and Fe-Zn concentration of wheat plant treated with five different bacterial strains. Here, (a) indicates chlorophyll content in leaves, (b), (c), and (d) indicate cell death percentage, Fe concentration, Zn concentration, respectively, in both root and shoot. Different letters indicate significant differences between mean ± SD of replications (n = 3) at a P < 0.05 significance level.