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. 2022 Nov 9;26:62. doi: 10.1186/s40824-022-00304-3

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© The Author(s) 2022

Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

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Fig. 3 — (a) Schematic for the chemical formation of SF-T/SF-EGCG composite hydrogels via HRP/H₂O₂-mediated enzymatic crosslinking reaction. (b) Storage modulus and gelation time of SF-T hydrogels as a function of H₂O₂ concentration. The concentration of HRP was fixed to 0.7 unit/mL. (c) Storage modulus and gelation time of SF-T hydrogels as a function of HRP concentration. The concentration of H₂O₂ was fixed to 5 mM. (d) Effect of the addition of SF-EGCG on the storage modulus and gelation time of SF-T/SF-EGCG composite hydrogels. The concentration of H₂O₂ and HRP was fixed to 5 mM and 0.7 unit/mL, respectively. (Mean ± SD, n = 5)