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. 2022 Nov 10;12:19164. doi: 10.1038/s41598-022-23281-y

Figure 1.

Figure 1

Antibacterial activity of ceragenins (CSA-13, CSA-44 and CSA-131) against E. coli Xen14. Decrease of bacteria-derived luminescence signal upon 1 h treatment with tested ceragenins. Results are presented as mean ± SD from 3 replicates (A). Decrease of survival of E. coli Xen 14 planktonic bacteria when exposed to ceragenin CSA-13, CSA-44 and CSA-131 evaluated using the “killing assay” method. Results are presented as mean ± SD from 3 replicates (B). Induction of reactive oxygen species (ROS) generation by E. coli Xen14 was evaluated by DFCH-DA fluorometric assay. Formation of ROS upon treatment with CSA-13, CSA-44, and CSA-131 at a concentration of 1–100 μg/mL was presented. Results are presented as mean ± SD from 3 replicates; *indicates statistical significance ≤ 0.05, ** ≤ 0.01, and *** ≤ 0.001 (C). Anti-biofilm properties of CSA-13 (D), CSA-44 (E), CSA-131 (F) against E. coli Xen14. Ability of ceragenins to prevent the biofilm formation of E. coli was measured using crystal violet staining upon 24 (grey bars), 48 (green bars) and 72 h (white bars). Results are presented as mean ± SD from 3 replicates. Dashed horizontal line indicate untreated control (0 µg/mL of ceragenins).