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. 2022 Oct 28;9:981984. doi: 10.3389/fnut.2022.981984

Figure 8.

Figure 8

Local herbal and spices markets in Iran. Consumers should carefully check the flavor and taste of purchased spices and herbal products to reduce the health risks of AFs. The color of AF-contaminated spices, in some cases, changed significantly, and characterization of contaminations and spoiled materials is easy. In the case of invisible AFs contaminants, preparing regular samples from local herbal and spice markets will decrease the occurrence of these carcinogenic mycotoxins.