Table 4.

Yield of dry matter, selected nutrients, and main groups of polyphenols in various morphological parts of fragrant agrimony Agrimonia procera Wallr. from experimental cultivation.

Morphological Part of Plant	Seed Bed with a Nitrogen Content of 140 mg/dm3
	Additional Nitrogen Dose and Type of Fertilizer
	0	25 mg/dm3 Ammonium Nitrate	100 mg/dm3 Ammonium Nitrate	100 mg/dm3 Urea
Average amount of fresh mass (g)
Whole plant	33.91 ± 6.36	38.24 ± 8.80	40.13 ± 7.17	34.30 ± 4.91
Average amount of dry matter (g)
Whole plant	12.28 ± 2.91	14.90 ± 3.26	14.07 ± 2.88	11.79 ± 0.98
Protein (mg)
Leaves	498 ± 7 i	943 ± 31 l	916 ± 7 k	714 ± 10 j
Stems	76 ± 3 a	188 ± 1 e	257 ± 4 g	216 ± 7 f
Roots	83 ± 2 a	114 ± 2 b,c	123 ± 2 c,d	95 ± 2 a,b
Underground buds	140 ± 2 d	257 ± 7 g	286 ± 4 h	261 ± 1 g
Dietary fiber (mg)
Leaves	2510 ± 24 e	3113 ± 199 f	3133 ± 10 f	3093 ± 22 f
Stems	1543 ± 6 a	1966 ± 17 c	2306 ± 49 d	1745 ± 10 b
Fat (mg)
Leaves	117 ± 4 b	163 ± 7 e	147 ± 8 d	137 ± 1 c
Stems	10 ± 1 a	12 ± 1 a	13 ± 1 a	10 ± 1 a
Ellagitannins * (mg)
Leaves	211 ± 30 b	298 ± 66 c	208 ± 16 b	194 ± 17 b
Stems	101 ± 22 a	160 ± 54 a,b	157 ± 51 a,b	109 ± 7 a
Roots	361 ± 104 c	368 ± 109 c	300 ± 107 c	221 ± 57 b
Underground buds	209 ± 60 b	213 ± 91 b	188 ± 26 b	197 ± 93 b
Agrimoniin (mg)
Leaves	207 ± 29 b,c	292 ± 65 c,d,e	204 ± 15 b,c	191 ± 17 b,c
Stems	99 ± 21 a	156 ± 52 a,b	153 ± 51 a,b	107 ± 7 a
Roots	357 ± 104 e	365 ± 109 e	297 ± 106 d,e	218 ± 57 b,c,d,e
Underground buds	208 ± 60 b,c	213 ± 91 b,c,d	188 ± 26 a,b,c	212 ± 52 b,c,d

Mean value ± standard deviation; DM—dry matter; ellagitannins *—sum of agrimoniin, pedunculagin, and ellagic acid; a–l—values relating to to the yield of dry matter, selected nutrients, and main groups of polyphenols, depending on the morphological part of the plant, and the additional nitrogen dose and type of fertilizer, denoted by the same letter, do not differ statistically significantly at p ≤ 0.05.