. 2022 Oct 29;27(21):7356. doi: 10.3390/molecules27217356

Table 1.

The essential oil yield and characteristics of citral chemotype C. camphora and C. bodinieri.

Varieties	Geographical Origins	Species	Density (g/cm³)	Percentage Yield %		Essential Oil Characteristics
Varieties	Geographical Origins	Species	Density (g/cm³)	Fresh Weight	Dry Weight	Essential Oil Characteristics
N1	Guangxi	C. camphora	0.887 ± 0.003	1.02 ± 0.05 ^a	2.34 ± 0.17 ^ab	Cloudy and yellowish
N2	Guangxi	C. bodinieri	0.868 ± 0.005	0.77 ± 0.06 ^b	1.78 ± 0.15 ^cd	Cloudy and yellowish
N3	Guangxi	C. camphora	0.880 ± 0.016	1.11 ± 0.07 ^a	2.64 ± 0.15 ^a	Transparent and yellowish
N4	Jiangxi	C. camphora	0.894 ± 0.001	0.82 ± 0.06 ^b	2.04 ± 0.14 ^bc	Transparent and yellowish
N5	Jiangxi	C. camphora	0.879 ± 0.021	1.08 ± 0.04 ^a	2.60 ± 0.17 ^a	Transparent and yellowish
N6	Hubei	C. bodinieri	0.886 ± 0.010	0.60 ± 0.09 ^c	1.45 ± 0.23 ^d	Transparent and yellowish
N7	Guizhou	C. bodinieri	0.884 ± 0.002	0.83 ± 0.05 ^b	2.04 ± 0.12 ^bc	Transparent and yellowish

Note: lowercase letters compare data within each sample. Data followed by the different letters indicate significant differences according to Duncan’s test with 1% significance (p ≤ 0.01).