Table 2.
The energy and macronutrient intake during the intervention.
| Control | WP | WPH | |
|---|---|---|---|
| Energy-restricted diet | |||
| Protein (g) | 50.15 (45.99, 54.43) | 53.30 (48.35, 56.34) | 52.40 (50.38, 55.33) |
| Carbohydrate (g) | 137.91 (126.47, 149.67) | 146.58 (132.96, 154.93) | 144.10 (138.53, 152.14) |
| Fat (g) | 27.86 (25.55, 30.24) | 29.61 (26.86, 31.30) | 29.11 (27.99,30.74) |
| Energy (kcal) | 1003.00 (919.75, 1088.50) | 1066.00 (967.00, 1126.75) | 1048.00 (1007.50, 1106.50) |
| Intervention | |||
| Supplementary Protein (g) | 15.2 | 16.8 | |
| Total protein intake (g) | 50.15 (45.99, 54.43) | 68.50 (63.55, 71.53) ## | 69.24 (67.22, 72.17) ## |
| Protein (g)/weight (kg) | 0.78 ± 0.05 | 1.01 ± 0.07 ## | 1.08 ± 0.06 ## |
| Total energy intake (kcal) | 1003.00 (919.75, 1088.50) | 1126.80 (1027.80, 1187.55) ## | 1115.36 (1074.86, 1173.86) ## |
## p < 0.01 vs. the control group.